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Halloumi 10x250g

Code: M32A

Sale Unit: box

 

Halloumi is a Cypriot firm, brined, slightly springy white cheese, traditionally made from a mixture of goat and sheep milk, although these days cow's milk is also used. Its texture is similar to that of mozzarella or thick feta, except that it has a strong, salty flavour imbibed from the brine preserve.

 

Cow's Milk, Sheep's Milk, Goat's Milk, Salt, Rennet (Lactose), Mint

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