Sale Unit: box
Family run company from Surrey, never sold in supermarkets.
The combination of the right potatoes, sunflower oil and just a pinch of salt creates a fantastic product where the taste of the potatoes shines though.
Gluten free, dairy free, suitable for vegetarians and vegans.
Winner of a rare two stars from the Guild of Fine Food 2017.
Available in 40g bags, 20 bags per box.
“Due to the tragic events in the Ukraine there is currently a global shortage of sunflower oil. For the foreseeable future Brown Bag Crisps will be cooked in British rapeseed oil. As rapeseed is not an allergen and the bags cannot be reprinted quickly enough, the UK government have approved the printing of “contains rapeseed oil” under the best before date on the back of the pack for a period of 3 months..
The use of rapeseed oil does not change the texture or flavour of the crisps in any way and new bags with the ingredients changed will be rolled out as soon as possible.”