Peach & mango kombucha. Craft brewed kombucha made with teapigs teas.
Real peach, real mango, real tea - all living in perfect harmony.
Whether it's your first foray into the world of kombucha, or you're a well-seasoned booch drinker, welcome. The world of kombucha is filled with cheap teas & vinegary wannabes - so we thought, why not make it better & use the good stuff?
how does it taste?
good if you are feeling…
In need of some sunshine.
Water, green tea, black tea, organic cane sugar, kombucha culture, white hibiscus, apple, sweet blackberry leaves, chicory root, natural flavourings, citric acid, beetroot, peach, mango.
and that’s more…
Dairy free, gluten free, suitable for vegetarians and vegans. Craft brewed with a live scoby and packed in the UK. Keep chilled. Once opened consume within 3 days.