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Pain Aux Chocolate 80 x 75g

Code: V18F

Sale Unit: box


Frozen Pain Aux Chocolate 75g. Thaw at room temperature for 15-20 minutes prior to baking. Bake at 190ºC for 18-20 minutes.


WHEAT flour, butter (MILK) (17,5%), water, chocolate (9,3%) (sugar, cocoa paste, cocoa butter, emulsifier (E322(SOYA)),
flavouring), invert sugar syrup, yeast, EGGS, salt, gluten (WHEAT), water.


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